Thursday, 10 November 2016

Friday Update November 11

There are just some weeks that I am completely inspired, invigorated and in awe a little more than usual at our amazing and capable learners…this was one of those weeks! The communication, elaborative play and focus on learning…I wish I could have had the entire week on a live feed. J I will try to give you a bit of a taste through detailing our learning and through the pictures, and following blog posts.

This week some of our learning included…
*really delving into the student’s interest and passion of animals, particularly cats and dogs (kittens, kitties, cats, doggies, dogs, puppies!)
*brainstorming what we already knew about these animals
*reading fiction and non-fiction literature on cats and dogs
*just scratching the surface in brainstorming what we are learning about them
*taking a little walk to visit one of the campus cats! He was pretty happy to be part of a photo shoot and posed for us for quite awhile before walking off.
*figuring out who we could talk to to get more information-we talked with Ms. Farris and will interview Ms. Jo on Monday.
*using a variety of different materials to make animals (some students chose to draw, some to sculpt, some to build)
*starting to make houses and “pet places” for the animals
*pretending to be puppies and kitties being taken for walks on “leashes” through dramatic play
*playing buggy Bingo and practicing our numbers
*having a visit from Ms. Sarah, our counselor (I have added what she wrote to the bottom of this.)
*taking care of our pumpkin plants—they are starting to sprout!
*making a HUGE house out of a big box sand crate that AJ’s dad donated to our courtyard!
*reading “How Big is A Foot?” after using various manipulatives to measure things in the classroom. A great discussion ensued about different measurements.
*..and much, much more!

REMINDERS / UPCOMING DATES

*November 23rd: Thanksgiving Celebration- 12:15-1:15.  We invite all parents, siblings, relatives that may be here in Singapore to a celebration in our back courtyard. We have been talking about appreciating how we are the same and different, and how we may celebrate similar or different holidays and participate in various amazing celebrations. Let’s do this together! Please bring a dish (main, snack or dessert) from a country that is special to you (passport country, a place you have lived or called home…) so we can celebrate each other, and our amazing classroom community. We will eat together and have a great time. Students are invited to wear clothes/dress from a country that is special to them.  Manaswi has offered to organize the details so please look out for her e-mail. We look forward to seeing you here!

*November 24th and 25th: NO SCHOOL-Thanksgiving Holiday
*Thursday, December 15th: HOLIDAY PARTY and Sing A Long- Details to come but will be somewhere in the time frame of 8:00-9:30am.
*December 17th to January 8th: NO SCHOOL-WINTER BREAK
*January 9th: Late Start—10:00am start for school

From Ms. Farris-Our Pre K Counselor
Hello from Ms. Farris and Carl the Counseling Cat! We have been in your child’s classroom talking about food allergies.  We started off the lesson playing the game “Just Like Me!” I named different foods, and then students stood up if they liked the food.  For example, I said, “I like noodles.” If the students liked noodles, then they stood up and said, “Just like me!” Some of the foods I mentioned were sushi, peanut butter, pizza, Nutella, noodles, and ice cream.  We had a lot of fun playing this game, but we noticed that not everyone stood up for every type of food.  We talked about why some people can’t eat certain foods. Some of the students had heard of the word “allergy,” and even knew someone with an allergy; however, most students had not heard of the word. The 8 most common allergens (90% of all reactions in children) are: milk, eggs, peanuts, soy, wheat, tree nuts, fish, and shellfish. We concentrated our conversation on nuts, and I showed them pictures of different types of nuts as well as pictures of common foods that contain nuts. We talked about the 3 things students should do to keep themselves and their classmates safe: wash your hands and "foody fingers" often ( for example: before snack/lunch), do not share food, and tell an adult if you think your friend is having an allergic reaction (swollen eyes and lips, rash, coughing, sneezing, difficulty breathing). We then read the book “A Special Day at School” by Anna Munoz-Furlong. Please let me know if you’d like to borrow this book to read with your child at home.  Parents, if your child has a food allergy, please communicate with the school by meeting with your child’s teacher and our school nurse.  Please turn in any medical forms and medications (check the expiration date), and help your child build age-appropriate skills to manage food allergies.  If you have any questions, please reach out to your child’s teacher, our school nurse, and your child’s fabulous counselor. Week 13 November 7 to 11

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